"Ammos Creperi opened its doors on November 15th, 2010. Since then, the restaurant has offered their clients a multitude of varieties in sweet and savory crepes, top quality coffee, excellent wines and assorted cocktails.

The crepes at Ammos Creperi have become very popular in and around the city of Linköping for the top quality of their fresh ingredients such as milk, eggs and olive oil. In addition, all crepes have gouda cheese and are accompanied with salad. Most of the dips and sauces are homemade.

We work with the biggest chocolate brand of Greece, bringing to Sweden a different way of enjoying desserts. This is our mediterranean fusion and it makes our crepes and galettes unique and unforgettable."

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